Whatever You Do

So whether you eat or drink or whatever you do, do it all for the glory of God. 1 Corinthians 10:31

Wednesday, 20 November 2013

The Parable of the Lost Son

›
 Ricotta Hotcakes with Honeycomb Butter is one of the best seller at Bill's cafe in Sydney. Many raved about this must...
13 comments:
Sunday, 17 November 2013

Give Thanks To The Lord

›
This pot of Padang-Style Beef Rendang which I cooked recently is now one of my favourite home cooked food. The recipe is from Chef...
4 comments:
Tuesday, 12 November 2013

The Earth is the LORD'S

›
Here is another hearty and healthy breakfast for you. This is for those who must have carbohydrates to start their day. ...
6 comments:
Saturday, 9 November 2013

Your Word Is A Lamp For My Feet

›
Not too long ago, I tried to "harvest" squid ink from fresh squid but it was not worth the trouble. Squid ink are available c...
6 comments:
Wednesday, 6 November 2013

You Were Bought At A Price

›
 While waiting for my home made char siew braising in the wok, I cooked for myself a simple lunch. 皮蛋廋肉粥 Lean Meat and Centu...
11 comments:
‹
›
Home
View web version

About Me

My photo
Lian
I like to share my love for God and food with you
View my complete profile
Powered by Blogger.